SERVICES
COFFEE REGIONS
Receipt and process of coffee fruit processing, financing, technical advice
DRY MILL
Grading services for density, size and color, blending and storage of green coffee
OUR COFFEE FARMS
Management of owned and leased farms
GREEN COFFEE
Sale of green coffee for export and local market
ABOUT US
Since 1860 Beneficio La Eva has been processing the best of Costa Rican coffee.
We currently receive, process and export coffee from 6 regions of the country, produced by more than 2,900 small producers.
At Beneficio La Eva & Santa Laura Exportadora de Café became part of our group since 2004 and we are strongly committed to creating sustainable coffee farming for everyone.
We have a human team of 45 people committed to quality and sustainability throughout the agricultural chain, from the farms to the port of shipment.